We are proud to share that Beaconhills’ Food Services team has once again been recognised for their commitment to student health and wellbeing.

Both our Pakenham and Berwick campuses have maintained Advanced Standing following recent Vic Kids Eat Well menu assessments by Monash Health. This recognition reflects the team’s ongoing work of providing nutritious, fresh and appealing food choices for our students and staff.

Much of our food is prepared fresh on site, using produce grown on our own College farm. Fresh vegetables are incorporated into a range of canteen menu items, while healthier cooking methods, such as baking popular items including potato wedges rather than deep frying, help support nutritious choices.

Head of Food Services Chetan Ghaisas, said he feels grateful and very “privileged to be part of such a great team.”

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